Blackened sashimi ahi, toasted baguette, edamame puree, sliced local roma tomatoes, micro greens, balsamic reduction, and white truffle oil $$market price

Vegetable spring rolls, deep fried, with sweet Thai dipping sauce

French baguette toast, mozzarella and parmesan cheese, fresh garlic, and Italian parsley

Mixed greens, cucumbers, sweet onions, and crispy wontons, served with mango vinaigrette

Romaine lettuce, house-made Caesar dressing, garlic sourdough croutons, and parmesan cheese

Baby spinach, fresh strawberries, sweet onions, goat cheese, and candied walnuts

Sweet onions, green onions, inamona, Hawaiian chilli, Hawaiian salt, and ogo

Siracha mayo, imitation crab, avocado, cucumbers, sweet onions, green onions, and furikake

Sweet ginger soy sauce, chili pepper flakes, sweet onions, and green onions

Potato crusted mahi, red wine beurre rouge sauce, fried artichokes, and white truffle oil

Ono, lemon caper butter sauce or mango shallot beurre blanc, and mango avocado salsa

Blackened seared ahi sashimi, pickled ginger, namasu, and wasabi

Ahi sashimi, pickled ginger, namasu, and wasabi

Chicken thighs marinated in hoisin sauce, grilled to perfection

Prime rib, au jus, and horseradish cream

With eggs, carrots, and peas

Caramel and whipped cream